Out & About — My new best. pizza. ever.

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I’m pretty sure that I was eating pizza at the age of one day. Gerber’s had to have a pizza flavor baby food mush when I was young. My favorite is barbecued chicken pizza, a culinary delight that I discovered in 1989 when Café Eccell opened in Bryan, Texas. I lived and worked just a mile away so I visited often.

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— Darlene Jones

17 Most Anticipated San Diego Fall Restaurant Openings

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The end of summer is in sight, and San Diego has more than just cooler weather to look forward to this fall. Look for new restaurants showcasing pizza, cider, tacos — plus a popular NYC burger joint that's about to hit San Diego. We have the details below plus projected opening dates for all of the hot San Diego restaurants this season.

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— Darlene Horn

San Diego ranks among top US pizza cities, TripAdvisor says

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SAN DIEGO (KGTV) — San Diego is one of the best cities to celebrate National Pizza Month, according to TripAdvisor.TripAdvisor released a list of the top pizza cities in the country Tuesday and San Diego placed eighth on the delicious ranking. Cities were ranked based on the quality and quantity of reviews.

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— Zac Self , Mark Saunders

Creative Ideas for Dates with Your Kids

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Family time can be hard to come by. With school, 50-hour work weeks, sports schedules, and activities, it can sometimes feel like time with one another is rushed. That is why we love the idea of date nights with the kids. This is a special time that is set aside for one parent and one child to spend quality time together. In some families, they rotate the date night monthly so that each kid has a different month and in other families it is a spontaneous event. Growing up this is something that we enjoyed doing with our parents. From a movie with grandma to sleepover at an aunt’s house, even our relatives would do special date nights with us.

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— Family Entourage

10 Hot Plates: San Diego restaurant rumors, openings, and coming-soons in July

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San Diego restaurant rumors, openings, and coming-soons in July...

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— San Diego Magazine

Lessons From the Pizza Masters

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One of the big bonuses at Expo is the chance to see market-tested menu items prepared by the talented pizza makers who developed them. Watch these chefs put a pizza or appetizer together, hear them talk about the techniques that make their creations stand out and taste the results — all for free in the Demonstration Area on the Exhibit Hall floor.

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— Pizza Today

Enter for a Chance to Win $100 to NAPIZZA!

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Is it possible for pizza to be healthy? NAPIZZA says, absolutely! If you are craving pizza, but don’t want to feel guilty after, look no further than NAPIZZA! NAPIZZA prides itself on serving farm to table food, meaning that all of their produce and meat are locally grown in San Diego. All of the food that NAPIZZA serves is responsibly grown from a local farm with no chemicals or preservatives. What more could you ask for?

— San Diego Entertainer